I think it was about 2 months ago when i saw Nakhon Kitchen being featured in 8 Days. I’m a big fan of thai food but didn’t really get a chance to go & try the food until recently =)

I reached at 8+pm (weekday) & was 3rd in queue but the waiting time was ok. Business was good! Look @ the picture that i took – it was full house!

I guess if you want to skip the waiting time, try coming earlier at 6 – 6.30pm or 8.30pm onwards.

By the way, they don’t accept reservations at all.

I like this tissue holder! Nice =)

I tried the Clear Seafood Tom Yum Soup & i like the one @ Nakhon! It’s spicy enough & the seafood are fresh. Shiok!!

Honey Chicken is yummy! The sweetness is just nice , chicken is tender & i like it that it comes in small pieces.

Phad Thai – Nice too! And there was this chilli sauce which has this sour & slightly salty taste… Awesome! I kept putting it into my phad thai =)

Very appetizing!!

Seafood Tang Hoon – I like tang hoon & this is nice too!

The whole meal cost $26 for 2 pax & there was no gst & service charge. I will go back to Nakhon Kitchen anytime when i got cravings for thai food =)

The location is rather convenient for me & i find the price reasonable & the food are generally good!

• Nakhon Kitchen
• Blk 212 Hougang Street 21 #01-341
• Tel: 6286 8785

After dinner, i proceed on to Dessert Bowl to enjoy some desserts.

I ordered Milk Custard With Mixed Fruits & Durian Mousse With Black Glutinous Rice to try. Both are pretty good too!

Nice sweet way to end the night! =)

• Dessert Bowl
• 80A Serangoon Gardens Way
• Tel: 6285 1278